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12427935
Devilled eggs with tapenade, capers, salmon caviar and anchovies

License type:	Rights-managed
Contributor:	© StockFood / Hoersch, Julia Portrait
Image size:	3618 px × 4830 px
Print size:	approx. 30.63 × 40.89 cm at 300 dpi ideal for prints up to DIN A4
Rights:	This image is available for exclusive usage.
There is a recipe available for this image

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This image is part of a series

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Gefüllte Eier mit verschiedenen Toppings

Price: starting at €15

Recipe no: 1186345

Language: German

Number of characters: 943

Energy (per serving): up to 400 kcal

Preparation time: 30 min

Total time: 30 min

Difficulty: medium

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Keywords

Anchovy Appetiser Appetizer Blurred background Caper Caviar Caviare Color Colour colours containing fish Copy Space Deviled Eggs Dish Douce Easter Easter Dish Egg Egg Dish Eggs Mimosa First Course Fish Food And Drink High Protein High-Protein No One No-One Nobody Olive Cream Olive Creme Olive Crème Passion Fruit Pastel Color Pastel Colour Pastel-Colored Pastel-Coloured Protein Rich Protein-Rich Recipe on request Salmon Caviar Salmon Caviare Savoury Series Spring Spring Dish Springtime Starter Studio Photo Studio Shot Stuffed Turquoise

This image is part of a feature

Feature

Easter Pastel Traditions

Classic and pleasing pastel decor for Easter deserves nothing less than a quintessential Easter menu. Complete with the traditional egg dishes of quiche and deviled eggs, springtime pea soup and crowd-pleasing yeast rolls, lamb chops and roast beef are the headliners to this pretty holiday show.

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Image ID:	12427935
Caption:	Devilled eggs with tapenade, capers, salmon caviar and anchovies
License type:	Rights-managed
Contributor:	StockFood / Hoersch, Julia
Image size:	3618 px x 4830 px

12427935 Devilled eggs with tapenade, capers, salmon caviar and anchovies